Additive
Description
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resveratrol CAS 501-36-0
Formula:501-36-0
Quantity:20% 40% 50% 95% 98%
Appearance Off white to white powder
Assay Resveratrol ≥98% by HPLC
Odor/Tast Characteristic odor and Taste
Mesh 100% pass 80 mesh
Loss on drying ≤1.0%
Ash ≤1.0%
Heavy metals ≤10ppm
As ≤2ppm
Lead ≤2ppm
Storage Cool, Darkness & Dry
Shelf life 2 years when properly stored.
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Yichang Trade INC
Food additive
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yichang, Hubei
China,
Tel: 0086-717-6350888
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