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201 Hot Rolled Stainless Steel Coil Thickness 2.5mm- 3.0mm With N0.1 Finish

201 J1 J3 J4

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Description

201 Hot Rolled Stainless Steel Coil Thickness 2.5mm- 3.0mm With N0.1 Finish

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Introduction to Grade 201: Austenitic steel with low Ni content; enjoying advantage of low cost and stable price; higher tensile strength and hardness than 304; good elongation and formability nonmagnetic

Application: Substitution for 304 in normal condition, widely used in food industry, electrical appliance, kitchen utensil, decoration and other aspects

Interior decoration: show window, wainscoting, Furniture, Stair hand-rail, etc

Kitchen Utensil: Cookers, gas cooker’s panel, etc

Others: Auto interior decoration, Mechanical components.

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Chemical Composition

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Steel Grade (201) | % |
C (max.) | Cr (min.) | Ni (min.) | Cu (min.) |
Induction Quality | 0.18 | 12.00 | 0.60 | 0.50 |
AOD Quality | 0.12 | 13.00 | 1.00 | 0.80 |
DDQ Quality | 0.10 | 14.0 | 1.5 | 1.5 |
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Grade 201 Stainless steel-Finishes-applications:

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SURFACE FINISH | BEFINITION | Applications |
NO.1 | Hot rolled annealed, shot blasted and pickled | Pipes, tubing, chemical tank, general fabrication |
No.2B | Cold rolled annealed and pickled and skin passed; given an appropriate luster by again cold rolling | Food industry kitchen utensils, medical equipment, construction material |
BA | Bright annealed finish; processed with bright heat treatment after cold rolling | Decorative usage, kitchen utensils, electric equipment, building construction |
NO.4 | Cold rolled annealed and pickled and polished with 150-180 grit | Kitchen utensil, building construction, medical equipment |
Scotch Brite /Hairline | Very fine hairline finish generated by polishing with rolls made out of scotch brite material | Architectural purposes, railway cabins, elevator interiors, paneling, kitchen appliances. |
Other finishes can also be supplied by mutual agreement. |
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