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Clove

Clove/Laung

Description

Clove Seed are nail-shaped dried flower buds that have a strong, pungent, and sweet flavor. They are used in many meat dishes, marinades, pickles and in many garam masalas. Cloves are used whole or in powder form. In India clove oil is also used due to its medicinal value. Many Indians chew on cloves to relieve toothaches and it is used also as a mouth freshener after a meal. Clove Seed is also known as Laung and Lavang.

Features:

Highly aromatic
Excellent purity
Characteristic flavor

ACI AGRO SOLUTION is an ISO 22000:2005 FOOD SAFETY MANAGEMENT SYSTEM WITH HACCP, ISO 9001:2008, WHO GMP & Organic certified Co.

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India, 302016

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