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Tamarind Color
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Tamarind Color

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Description

(info at healthynaturalcolor dot com)
The condensation of catechuic acid, leucoanthocyanidin,anthocyanin are the main parts of the tamarind color.We can see reddish-brown to black-brown powder、lump、pasty or liquid with our naked eyes.It is water-soluble. It is absolute a natural pigment abstracted from the seeds of leguminous plant Tamarindus indica by modern biotechnology .Widely used in fish processing industry, vegetable protein，meat, Western 鈥搕yle ham,noodles, baked product etc as reddish-brown coloring.
Tel: 0086-452-6101658
Fax: 0086-452-6101659
www.healthynaturalcolor.com

natural pigment, food additive,

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DaXingAnLing Koralle Bioengineering Co., Ltd

Sodium copper chlorophyllin

Address: N0.2YongXing Street,XiaoYangQi Town,SongLing District,DaXingAnLing City,HeiLongJiang,China,
DaXingAnLing, Heilongjiang
China, 165000

Tel: 0086-452-6101658
Fax: 0086-452-6101659

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