Chinese Herb Medicine
Description
In traditional Chinese medicine, saffron has a sweet taste and cold properties, and is associated with the Heart and Liver meridians. Its main functions are to invigorate the blood, remove stagnation, clear the meridians and release toxins. It is typically used to treat conditions such as high fevers and related conditions that may be caused by pathogenic heat, and to help break up blood clots. There is also anecdotal evidence that saffron can inhibit the growth of some types of cancer cells. Small amounts of saffron can increase the incidence of contractions in pregnant women.
Product Line:
Saffron Powder
Saffron Extract 4:1
Saffron Extract 10:1
Saffron Extract 50:1
Saffron Extract 100:1
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Organic Herb Inc.
ATTN: Arene/Sales manager
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Changsha Organic Herb Inc.
herbal extracts
Address: NO.2405 Dushidongjia,Xiongju,Mawangdui North Road,
Changsha, Hunan
China, 410016
Tel: +86 731 2967871
Fax: +86 731 2967861